Lallemand Belle Saison is a Belgian style ale yeast selected specifically for its ability to create Saison style beers. Belle Saison lets brewers create Saison styles easily and with all the expected characteristics noted for this classic style.
Designed for warm temperature fermentation true to traditional production methods, beers brewed with Belle Saison exhibit the Farmhouse flavours and aromas making for fruity, spicy and refreshing beer.
Brewing Properties
In Lallemand‚ Standard Conditions Wort at 20C (68F) Belle Saison yeast exhibits:
Vigorous fermentation that can be completed in 4 days
High Attenuation and Low Flocculation
Aroma and flavour is traditional of Saisons with citrus and pepper notes.
The optimal temperature range for Belle Saison yeast when producing traditional styles is 15C (59F) to 35C (95F)