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Glass Saccharometer
A glass saccharometer is a specialised hydrometer designed for measuring the concentration of sugar in liquid solutions. These instruments are widely used in industries such as brewing, winemaking, distilling, and food production to ensure quality and consistency in products.
Availability:
In stock
Only %1 left
SKU
AA-SACCH
Our range of precision round stem Saccharometers has the following advantages:
Clear, easy to read double scales
Graduated in degrees of specific gravity 20/20C
Adjusted for use at 20C and a surface tension of 45mN/calibrated for reading at the horizontal surface of the liquid
Each hydrometer is uniquely numbered and certified to traceable standards Fiducial mark (datum line) allows calibration by UKAS labs.
Our brewer's/Distiller saccharometers have coloured waxes and/or coloured bands at the bottom of the paper scale for easy range identification.
| Vegan | No |
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Need technical advice?
Find all the your TDS and SDS here.
Talk to the people in the know by calling one of our qualified brewers and winemakers on 0115 978 5494
Murphy & Son, Alpine Street, Old Basford, Nottingham, NG6 0HQ, United Kingdom.
Murphy & Son Ltd | 0115 978 5494 | Legal Pages