It is prized for its delicate floral, citrus, and earthy aroma, making it an excellent choice for traditional European beer styles.
Key Characteristics:
Alpha Acid: 3-6%
Harvest Year: 2022
Country of Origin: Poland
Aroma & Flavour Profile:
Floral, herbal, and spicy notes, similar to traditional Saaz hops.
Subtle citrus undertones with hints of lemon and orange zest.
Earthy and slightly woody background character.
Common Beer Styles:
Pilsners & Lagers
Belgian Ales
English Bitters & Pale Ales
Blonde Ales
Saison & Farmhouse Ales
Usage:
Bittering (Early Boil Additions): Provides a smooth, mild bitterness that complements delicate beer styles.
Aroma & Flavour (Late Boil / Whirlpool Additions): Enhances floral and citrus complexity.
Dry Hopping: Brings out refined, herbal, and spicy notes in lighter beers.