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  1. SafAle W-68 Yeast (500g)
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  2. Causdeta 25 (1300kg)
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  3. Caustak 25 (1300kg)
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  4. Sulphuric Acid 35%
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  5. Vicinal Diketones in Beer
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  6. Elemental Analysis Suite (All)
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  7. Fast Turnaround Charge
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  8. Sample Analysis by Direct Plating , viability, yeast count and observations
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  9. Microscope EU Transformer
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  10. pH Buffer Solution - pH 7 (5L)
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  11. Coolflow DTX
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  12. Coolflow MPG
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Murphy & Son Est.1887Murphy & Son Est.1887

Murphy & Son, Alpine Street, Old Basford, Nottingham, NG6 0HQ, United Kingdom.
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