KTS Flot

KTS Flot is a latest generation product for the flotation of thermovinification whites, roses and reds. It is composed of proteins and vegetable polysaccharides.
Availability: In stock
Only %1 left
SKU
W-KTS-FLOT
KTS Flot allows a thorough and fast clarification of musts with a better settling of the cap. It also helps protect against oxidation and refines the must before alcoholic fermentation. CHARACTERISTICS 100% vegetable origin. Faster fining with better settling of the lees. Protection against oxidation. Correction of bitterness and hardness. Fining of polyphenols. Use in static or flotation.
More Information
Vegan No

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