The 2022 harvest provides fresh, high-quality hops, perfect for brewers looking to add a strong, unique character to their beers with a focus on robust bitterness and vibrant aromatics.
Key Characteristics:
Alpha Acid: 12–14%
Harvest Year: 2022
Country of Origin: New Zealand
Aroma & Flavour Profile:
Aroma: A powerful blend of tropical fruits (blackberry, passionfruit, and grapefruit), with a hint of spice, pine, and earthy undertones.
Flavour: Strong bitterness with flavours of ripe tropical fruits, citrus, and a spicy, resinous finish that gives a bold and complex hop character.
Common Beer Styles:
India Pale Ales (IPAs)
Pale Ales
Imperial IPAs
Double IPAs
Stouts
Usage:
Primarily used for bitterness in the boil due to its high alpha acid content, providing a strong, clean bitterness.
Can also be used for flavour and aroma additions in late boil or dry hopping to bring out its tropical fruit and spicy qualities.