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Flaked Oat (25kg)
Flaked Torrefied Oats are added to give a creamy mouthfeel to finished beers, such as stouts and ales such as New England IPAs.
Availability:
In stock
SKU
M-C-FLAKEDOAT-C25K
Benefits of Using Flaked Oats in Brewing:
Creamy Mouthfeel: Increases body and smoothness in beer.
Haze Stability: Essential for hazy beer styles like NEIPAs.
Flavour Enhancement: Adds a mild, nutty sweetness.
Foam Retention: Improves head retention and beer texture.
Since flaked oats are pre-gelatinized, they do not require milling and can be added directly to the mash. However, when using high percentages, brewers often pair them with rice hulls to prevent lautering issues.
| Vegan | No |
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