This malt contributes light golden hues to the wort and helps produce a creamy, robust head.
Key Characteristics:
Colour: 5.5 – 9.6° Lovibond
Moisture Content: Maximum 6.0%
Usage Rate: Up to 10% of grist
Recommended Beer Styles:
Nut Brown Ales
Stouts
Other malty or full-bodied beers