Sensory: malty-sweet, light honey and nutty notes
Special brew malt for light and dark beer styles, typically for:
Pale Lager; International Amber Lager, Czech Amber Lager, Festbier, Kellerbier, Dortmunder Export, India Pale Lager
Amber Lager; Vienna Lager, Scandinavian Red, Franconian Rotbier, Bamberger Maerzen, Rauchbier
Bock; Helles Bock, Dark Bock, Double Bock
Strong Beer; Imperial Pilsner
Wheat Beer; Dark Wheat, Wheat Bock
Pale Ale; Kölsch Style, Belgian Pale Ale
IPA; American IPA, Red IPA
Amber Ale; Biére de Garde, Altbier
Porter; Baltic Porter
Stout; Oyster Stout
Strong Ale; American Barley wine, Imperial Red Ale
Sour Ale; Flanders Red Ale