Adjuvant MC is a traditional method clarification of wine in bottles, this balanced blend is produced from different types of pharmaceutical bentonites.
The use of bentonites from different origins reduces inequalities between batches and
enables the best attributes of various bentonites to be combined.
When bottled on slats, Adjuvant MC coats the glass while not adhering to it and forms an isolating layer. Yeasts are drawn towards the neck during the riddling process in a consistent manner without leaving traces on the glass.
The settling of the riddling deposit is important and prevents the formation of large ice
crystals during disgorging.