Neo Sweet Yeast (1kg)

Contributes to the coating of tannins in red wines and helps to significantly reduce astringency, selected for its richness in parietal polysaccharides.
Availability: In stock
SKU
W-NEO-SWEET-1K
The uniqueness and performance of NEO® SWEET come from the characteristics of the original yeast and the control of its physiological development prior to its inactivation. NEO® SWEET contributes to the coating of tannins in red wines and helps to significantly reduce astringency. NEO® SWEET is particularly suitable for the production of red wines whose volume and suppleness are to be emphasised and whose colour is to be protected.
More Information
Vegan No

Need technical advice?

Find all the your TDS and SDS here.

Talk to the people in the know by calling one of our qualified brewers and winemakers on 0115 978 5494

Lab technicianLab technician
Murphy & Son Est.1887Murphy & Son Est.1887

Murphy & Son, Alpine Street, Old Basford, Nottingham, NG6 0HQ, United Kingdom.
Murphy & Son Ltd     |     0115 978 5494     |     Legal Pages