WildBrew Sour Pitch Bacteria Yeast (250g)

When inoculated at optimal temperature and the right conditions, it is a powerful, safe and easy way to handle bacteria for various beer souring techniques, such as a typical kettle souring process. Styles which can be brewed with WildBrew Sour Pitch™ include, but are not limited to, Berliner Weisse, Gose, lambic, American Wild, and Sour IPA. WildBrew™ Sour Pitch will deliver unmatched consistency, effortless application, fully assured performance and unparalleled purity for brewing the sour beer style of your choice. Focus on your creativity and style and let WildBrew Sour Pitch do the rest.